And even after all of that, there would still be leftovers. Next Post Massaged Kale Salad with Sweet Potato, Pomegranate & Goat Cheese. Then on Christmas morning we would slice the ham and eat it with cheese and crackers while visiting before dinner was ready. If you know youll have leftovers of this recipe, I recommend storing the. There would always be scalloped potatoes, kielbasa and ham. My family had the tradition when my grandmother was alive to gather at her house for a Christmas Eve dinner. We SO much of this the night we made it and were actually excited to bring the leftovers for lunch the next day. You’ll be amazed at how creamy and delicious it will be. Bring to a boil reduce heat and simmer, whisking constantly, until thickened, about 3-5 minutes. Whisk in flour until lightly browned, about 1 minute. Add garlic, and cook, stirring frequently, until fragrant, about 1-2 minutes.
Mac and cheese is actually very easy to make and once you make it from scratch you’ll realize that the instant store bought brands have NOTHING on your own cheesy creation. Melt butter in a large saucepan over medium heat. The winning dish? The ham! But of course there’s always leftovers and outside of reheating it or making it into a sandwich, what else can you do to transform your leftovers? Recently I made a Leftover Ham Mac and Cheese and it was delicious! It used up most of my leftover ham and the best part was that it didn’t feel like I was eating leftovers, it felt like a brand new dish! Leftover Ham Mac and Cheese has become a new foodie holiday tradition in my house! Get ready for Christmas by planning out the menu!Ĭhristmas is just around the corner and with it some of my favorite holiday foods.
0 kommentar(er)
